ALBERTA PREMIUM CASK STRENGTH RELEASE 5

Country: Canada (Alberta Distillers Limited)
Alcohol Volume (ABV): 64.2%
Sugar Content: While not explicitly listed on the label, this is a 100% rye whisky, generally implying a low or zero added sugar content, relying on natural caramel/vanilla notes from barrel aging.
Pairing Recommendations:
Because of its high alcohol content and intense rye spice, this whisky pairs best with bold flavors that can stand up to its "heat" or provide a rich contrast. 
Savory & Meats: Seared Ribeye Steak: The marbled fat and charred crust of a steak help soften the rye's heat while the whisky's backbone stands up to the intense meat flavor. Smoked Meats & Charcuterie: Its robust character complements the saltiness and depth of smoked brisket or spicy cured meats.
Cheeses: Strong, Salty Cheeses: Pair with Blue cheese, Sharp Cheddar, or Aged Gouda. The peppery rye notes cut through the creamy fat of the cheese.
Sweets & Desserts: Dark Chocolate: Reviewers highlight notes of milk chocolate and cocoa in the finish, making a high-quality dark chocolate an excellent match. Gingerbread, or Pecan Pie.
🛒 Availability in Alberta
In Okotoks, you can find ALBERTA PREMIUM CASK STRENGTH RELEASE 5 at MACO LIQUOR: