ANGOSTURA 5 YEAR OLD RUM

Country of Origin: Trinidad and Tobago. It is the only rum produced 100% in Trinidad.
Alcohol Volume: 40% Alcohol by Volume (ABV).
Sugar Content: Approximately 0–5 g/L.
Pairing Recommendations:
Because of its balanced woody and fruity profile, this rum is versatile for both food and cocktails. 
Food Pairings:
Grilled Meats: Pairs exceptionally well with grilled chicken, roasted pork, or honey-glazed pork chops, where the rum's oak and vanilla notes complement the smoky char.
Seafood: Its tropical fruit notes harmonize with fresh dishes like ceviche or shrimp scampi.
Savoury Dishes: Works well with Caribbean jerk chicken, spiced stews, and mild cheeses like Gouda.
Desserts: Complements rich treats such as chocolate fondue, apple pie, or desserts featuring caramel and toasted nuts. 
Cocktail Pairings: 
Classic Serves: Ideal for a classic Rum and Coke, Ginger Beer (Dark 'n' Stormy style), or a simple Mojito.
Tropical Mixes: Frequently recommended for Tiki-style drinks like the Mai Tai, Air Mail, or Queen’s Park Swizzle.
Sipping: Can be enjoyed neat or over a well-placed ice cube to appreciate its smooth character.
🛒 Availability in Alberta
In Okotoks, you can find ANGOSTURA 5 YEAR OLD RUM at MACO LIQUOR: