APEROL

Country of Origin: Italy (Padua).
Alcohol Volume (ABV): Standard bottlings are 11% ABV.
Sugar Content: Aperol contains approximately 26.1 grams of sugar per 100 mL (which equates to 261 g/L).
Pairing Recommendations:
As an aperitivo, Aperol is traditionally paired with light, salty snacks designed to stimulate the appetite before a meal. 
Salty & Crunchy Snacks: Lightly salted potato chips are the most traditional Italian pairing. Other great options include olives, nuts, and grissini (breadsticks).
Italian Appetizers (Cicchetti): Small plates like bruschetta with fresh tomatoes, arancini (fried risotto balls), and crostini topped with tapenade or soft cheeses are excellent matches.
Meats & Cheeses: Salty cured meats like prosciutto or salami balance the liqueur's bitterness. For cheese, choose creamy varieties like mozzarella, burrata, or goat cheese.
Seafood: Light seafood dishes such as calamari, shrimp cocktails, or smoked salmon crostini complement the zesty citrus notes.
🛒 Availability in Alberta
In Okotoks, you can find APEROL at MACO LIQUOR: