BAILEYS COLADA

Country of Origin: Ireland.
Alcohol Volume (ABV): 17% (34 proof).
Sugar Content: Approximately 185 g/L 
Pairing Recommendations:
This liqueur is designed to be highly versatile for desserts and celebratory drinks: 
Over Sweets: Pour it directly over vanilla ice cream, warm pancakes, or freshly baked cupcakes.
In Beverages: Stir into coffee or use it as a base for a Birthday Cake Martini (shaken with milk and garnished with frosting and sprinkles).
Baking: Use it as a liquid replacement or flavor enhancer in cake batters or buttercream frostings.
Dessert Cocktails: Mix with a scoop of vanilla ice cream and an optional splash of vodka to create a blended "boozy milkshake".
Simple Serve: Enjoy it neat or over ice to appreciate the full vanilla and sponge cake flavor profile.
🛒 Availability in Alberta
In Okotoks, you can find BAILEYS COLADA at MACO LIQUOR: