BAJA ROSA - TEQUILA & STRAWBERRY CREAM

Country of Origin: Mexico.
Alcohol Volume (ABV): 15% ABV (30 Proof). 
Sugar Content: Approximately 25–79 g/L of residual sugar.
Pairing Recommendations:
Because of its rich, velvety profile, Baja Rosa pairs best with items that complement its sweetness and creamy texture. 
Desserts: It is an ideal accompaniment to chocolate-based treats like fudge brownies or chocolate truffles, as the strawberry-chocolate combination is a classic pairing. It also works well with vanilla bean ice cream or cheesecake.
Beverages: For a "boozy latte" effect, it can be added to hot coffee or espresso. It is also a popular addition to strawberry margaritas to add a creamy twist.
Savory Snacks: To balance the heavy sweetness, some recommend light, salty appetizers such as cheesy quesadilla sticks or buffalo chicken stuffed mini peppers.
🛒 Availability in Alberta
In Okotoks, you can find BAJA ROSA - TEQUILA & STRAWBERRY CREAM at MACO LIQUOR: