BALLARD LANE SAUVIGNON BLANC
Country: United States (California, Central Coast region)
Alcohol Content: Varies by vintage; typically between 12.5% and 14.5%
Sugar Content: Approximately 4 g/L (typical for a dry Sauvignon Blanc).
Pairing Recommendations:Its crisp acidity and herbaceous notes make it a versatile pairing for a range of lighter dishes. According to the producer and wine experts, it pairs well with:
Seafood: Oysters, scallops, ceviche, raw-bar seafood, and various types of fish such as halibut, cod, and salmon.
Cheeses: Goat cheese (feta or chèvre), burrata, mozzarella di bufala, and salty or soft flavorful cheeses are classic pairings.
Cuisines: Thai and Chinese dishes, Greek pasta salad, and Mexican food with cilantro and lime are enhanced by the wine's acidity.
🛒 Availability in Alberta
In Okotoks, you can find BALLARD LANE SAUVIGNON BLANC at MACO LIQUOR:
