BODC COCONUT VODKA

Country of Origin: Canada (Crafted in Alberta).
Alcohol Content: 40% ABV (Alcohol by Volume).
Sugar Content: While exact g/L figures are proprietary to the craft distiller.
Mixing Recommendations:
Because it sits at a full 40% ABV, it retains a strong vodka spine that holds up beautifully against premium mixers.
The Low-Sugar Sparkler: Mix with Thirsty Buddha Coconut Water and a splash of sparkling water over ice. Garnish with a lime wheel to keep sugar spikes minimal while enhancing the tropical flavor.
Vodka Colada (Chi Chi): Shake 2 oz of BODC Coconut Vodka, 1.5 oz of pineapple juice, 1.5 oz of cream of coconut (like Coco Lopez), and 0.5 oz of fresh lime juice with plenty of ice. Strain into a hurricane glass.
Tropical Highball: Pair with standard lemon-lime soda, ginger ale, or cranberry juice over crushed ice for an effortless summer drink.
Food Pairing Suggestions:
The creamy vanilla and toasted nut notes of this spirit make it incredibly versatile for pairing.
Spicy Mains: Pairs phenomenally well with Jamaican jerk chicken, Thai green curry, or spicy Indian vindaloo, as the coconut flavors naturally cool down capsaicin heat.
Seafood: Match it with fresh ceviche, mango-shrimp skewers, or seared scallops served with a citrus glaze.
Desserts: Serve alongside key lime pie, pineapple upside-down cake, or dark chocolate truffles to complement the natural vanilla undertones
🛒 Availability in Alberta
In Okotoks, you can find BODC COCONUT VODKA at MACO LIQUOR: