BOLS APRICOT BRANDY

Country of Origin: Produced and distilled in the Netherlands by Lucas Bols B.V..
Alcohol Volume (ABV): It contains 24% alcohol by volume.
Sugar Content: According to nutritional data from the Frankfurt Airport Shop, it contains approximately 23.5 g/L of sugar (based on 2.35g per 100ml).
Mixing Recommendations:
Bols Apricot Brandy is a versatile "bartender's ketchup" used to add depth and sweetness to a wide range of cocktails. 
Classic Cocktails: It is a staple in historical recipes like the Hotel Nacional Special (with rum, pineapple, and lime) and the Charlie Chaplin (equal parts apricot brandy, sloe gin, and lime juice).
Simple Mixers: For an easy serve, it pairs exceptionally well with orange juice, soda water, or Prosecco for a refreshing Spritz.
Spirit Pairings: Gin. Bourbon. Rum.
🛒 Availability in Alberta
In Okotoks, you can find BOLS APRICOT BRANDY at MACO LIQUOR: