BREAD AND BUTTER PINOT NOIR

Country: United States (specifically, California).
Alcohol Volume: 13.5% ABV (alcohol by volume).
Sugar Content: 7 g/L (grams per liter). This is considered a "Dry" sweetness level. 
Pairing Recommendations:
The wine's bright acidity, fruit-forward profile, and moderate tannins make it highly versatile for food pairing. 
Meat & Poultry: Classic pairings include grilled salmon, duck breast, roast chicken, and roast turkey. It also works well with lighter preparations of red meat like filet mignon or lamb chops.
Vegetarian Dishes: The wine's earthy undertones complement mushroom-based dishes perfectly, such as mushroom risotto or sautéed wild mushrooms. Other options include roasted root vegetables like beets and carrots, and lentil dishes.
Other Options: It can be enjoyed with charcuterie boards, cured meats like prosciutto, and a variety of Asian cuisines with sweet and salty combinations (like Peking Duck or hoisin-glazed pork). It also pairs well with creamy pasta sauces and mild, creamy cheeses. 
🛒 Availability in Alberta
In Okotoks, you can find BREAD AND BUTTER PINOT NOIR at MACO LIQUOR: