BURWOOD MANDARIN OR CRAN

Country: Calgary, Alberta.
Alcohol Volume: 44% alc./vol..
Sugar Content: 0 g/L.
Mixing Recommendations:
Burwood Distillery suggests several ways to enjoy this gin, ranging from simple highballs to complex cocktails:
Mandarin & Cranberry Fizz: Mix with soda water or top with Prosecco for a festive, French 75-style drink.
Mandarin & Cranberry Cosmopolitan: Combine 2 oz gin with 0.5 oz Cointreau, 1 oz cranberry juice, and 0.5 oz fresh lime juice.
Orange Ya Glad It’s the Holidays: Shake gin and Cointreau with 2–3 oz of fresh-squeezed mandarin juice.
The Picante Mandarin: A spicy option using muddled serrano pepper, lemon and orange juices, simple syrup, and cranberry juice.
Easy Ginger Mix: For a quick serve, combine 2 oz gin with 1 oz cranberry juice and top with ginger ale. 
Pairing Recommendations:
Because of its bright citrus and tart berry notes, this gin is specifically designed to complement holiday meals and desserts. 
Main Courses: Pairs well with roasted poultry (like turkey or duck) where the cranberry notes can act as a liquid condiment to the meat.
Desserts: Its citrus-forward profile balances rich, sweet treats like fruitcakes, spiced cookies, or orange-infused chocolates.
🛒 Availability in Alberta
In Okotoks, you can find BURWOOD MANDARIN OR CRAN at MACO LIQUOR: