PHILLIPS BUTTER RIPPLE SCHNAPPS

Country of Origin: United States (produced in Minnesota, though some production for the Canadian market has been moved to Montreal, Quebec).
Alcohol by Volume (ABV): 15.0%.
Sugar Content: Approximately 32 g/L.
Pairing & Mixing Recommendations:
This schnapps is highly versatile due to its indulgent, velvety texture and sweet finish. 
Buttery Nipple (Shot): Layer Irish Cream Liqueur (like Baileys) over Phillips Butter Ripple Schnapps.
Spiced Rum 50/50: Mix equally with Captain Morgan Spiced Rum for a warm, caramel-forward drink.
Warm Beverages: Stir into coffee or hot chocolate for a decadent spiked treat.
Butter Beer: Use as a base for a Harry Potter-inspired "Butter Beer" cocktail.
Egg Liqueur Shot: Combine with egg liqueur (Advocaat style) to create a cookie-like flavor. 
Dessert Topping: Drizzle directly over vanilla ice cream.
Food Pairing: Serve alongside shortbread cookies or other buttery pastries.
Straight: Enjoy it neat as a shooter or "on the rocks" for a simple dessert-style drink.
🛒 Availability in Alberta
In Okotoks, you can find PHILLIPS BUTTER RIPPLE SCHNAPPS at MACO LIQUOR: