CASAMIGOS BLANCO

Country of Origin: Mexico (Highlands of Jalisco).
Alcohol by Volume (ABV): 40% (80 proof).
Sugar Content: 0 g/L (declared).
Pairing Recommendations:
Because of its bright, citrusy, and agave-forward character, Casamigos Blanco pairs best with light and fresh dishes: 
Seafood: Fresh ceviche, shrimp cocktail, grilled fish tacos, and oysters.
Appetizers: Guacamole with chips, bruschetta, or light salads with citrus-based dressings.
Spicy Foods: Thai green curry or spicy Mexican dishes; the crispness helps cut through the heat.
Cheese: Mild, creamy cheeses like Brie, Camembert, or young Manchego. 
Mixing Recommendations:
Casamigos Blanco is highly versatile and designed to be enjoyed neat, on the rocks, or in cocktails. 
Casamigos Margarita: 2 oz Casamigos Blanco, 1 oz fresh lime juice, 0.5 oz agave nectar. Shake with ice and strain.
Casa Paloma: 2 oz Tequila, 0.5 oz fresh lime juice, topped with grapefruit soda (like Fever-Tree Pink Grapefruit Soda).
Tequila Soda: 2 oz Tequila, 1 oz fresh lime juice, topped with Topo Chico or club soda. 
🛒 Availability in Alberta
In Okotoks, you can find CASAMIGOS BLANCO at MACO LIQUOR: