CONO SUR CABERNET SAUV 375ML

Country of Origin: Chile, specifically produced in the Central Valley region.
Alcohol Volume (ABV): Typically 13%
Sugar Content: Approximately 3 g/L.
Food Pairing Recommendations:
Manufacturer suggest pairing this medium-to-full-bodied wine with robust, savory dishes: 
Grilled Meats: Pairs exceptionally well with grilled steak, barbecued beef, or lamb sliders.
Hearty Main Courses: Complements roasted lamb, beef stews, or pasta dishes with rich tomato or meat sauces like spaghetti Bolognese.
Cheeses: Best suited for aged or firm cheeses such as sharp cheddar, aged gouda, or blue cheese.
Vegetarian Options: Portobello mushroom tarts, mushroom risotto, or eggplant parmesan provide the earthy richness needed to balance the wine's tannins. 
🛒 Availability in Alberta
In Okotoks, you can find CONO SUR CABERNET SAUV 375ML at MACO LIQUOR: