CRUSH CABERNET

Crush Cabernet
Niagara Peninsula, Ontario, Canada
Alcohol Content: 12% ABV
Residual Sugar: 8–10 g/100 ml
Crush Cabernet is a smooth and approachable red wine from the Niagara Peninsula, offering rich flavors of black cherry, plum, and a hint of spice. Its soft tannins and balanced finish make it easy to enjoy on any occasion.
Food Pairings: Pairs perfectly with burgers, grilled steak, hearty pasta dishes, and aged cheddar.