FERRARI PERLE

Country of Origin: Italy (Region: Trentino-Alto Adige).
Alcohol Volume (ABV): Typically 12.5% Some specific vintages, have been noted at 13.5%.
Sugar Content: Generally ranges between 4 g/l and 7 g/l, classifying it as a Brut.
Pairing Recommendations:
Because of its elegant structure and fine perlage, Ferrari Perlé is described as a versatile wine that can be enjoyed throughout an entire meal. 
Traditional Appetizers: It is frequently recommended alongside Culatello (premium cured ham) or Vitello Tonnato (veal with tuna sauce).
Seafood and Fish: Experts at Enolike and Vinello suggest pairing it with grilled seafood, such as prawns or scallops, and general fish dishes.
Rich Entrées: It pairs excellently with roasted poultry, various pasta dishes, and citrus-infused risottos.
Cheeses: Suitable for pairing with aged cheeses, creamy options like Brie, or fresh goat cheese. 
🛒 Availability in Alberta
In Okotoks, you can find FERRARI PERLE at MACO LIQUOR: