FIREBALL APPLE CINNAMON

Country of Origin: Canada (specifically produced in Quebec and Ontario by Sazerac of Canada).
Alcohol Volume (ABV): 6.6%. Note that this is significantly lower than the standard 33% ABV found in Fireball Cinnamon Whisky bottles.
Sugar Content: 74 g/L.
Pairing Recommendations:
Because of its sweet heat and tart apple notes, this beverage is highly versatile for seasonal and casual pairings: 
Savory Snacks: Patio platters featuring maple-glazed chicken wings, spicy cayenne cheese straws, or pork sliders.
Classic Desserts: Warm apple crumble, apple turnovers, or a caramel apple pie to echo the existing flavors in the drink.
Sparkling Spiced Apple: Use as a base for a spritzer by adding soda water and a squeeze of fresh lemon.
Spiced Sangria: Mix with a bottle of fruity red wine, chopped apples, and oranges for a large-batch party drink.
Hard Cider Boost: For a "stronger" apple profile, mix it with a pint of Angry Orchard or other dry hard ciders.
🛒 Availability in Alberta
In Okotoks, you can find FIREBALL APPLE CINNAMON at MACO LIQUOR: