FREIXENET CORDON NEGRO BRUT

Country: Spain
Alcohol Volume: 11.5%
Sugar Content: 8–9 g/L
Pairing Recommendations:
The wine's crisp, clean, and well-balanced profile, with notes of green apple, pear, and citrus, makes it highly versatile for food pairing. 
Seafood and Fish: Excellent with fresh shellfish, crayfish, steamed fish, sushi & sashimi, lobster, or bluefin tuna.
Appetizers and Snacks: Pairs well with light appetizers, Spanish tapas, olives, charcuterie, cheese boards, and salty snacks like kettle chips or popcorn.
Poultry and Pasta: Complements chicken salads, herb-roasted chicken, turkey, and walnut & pesto pasta.
Other Dishes: Can also be served with eggs Benedict, creamy sauces, vegetarian fare, or certain grilled beef preparations. 
🛒 Availability in Alberta
In Okotoks, you can find FREIXENET CORDON NEGRO BRUT at MACO LIQUOR: