GIBSON'S FINEST RARE 12 YEAR OLD

Country of Origin: Canada (Windsor, Ontario).
Alcohol Volume (ABV): 40% (80 Proof).
Sugar Content: Classified as Dry, typically containing 0–5 g/L of residual sugar.
Pairing Recommendations:
The whisky’s balanced blend of fruit, spice, and oak makes it a versatile companion for various foods: 
Smoked Meats: Enhances the richness of brisket or smoked turkey.
Aged Cheeses: Pairs well with sharp cheddar or Gouda.
Dark Chocolate: Complements the bitter and sweet notes of high-cocoa chocolate. 
Mixing & Serving Suggestions:
Neat or On the Rocks: Ideal for sipping to appreciate the 12 years of character development.
Classic Cocktails: Works as a refined base for an Old Fashioned, Manhattan, or Whisky Sour.
Simple Mixers: Can be paired with ginger ale, cola, or a splash of soda for a "Rye and Ginger".
Cottage Classic: Mix with iced tea and lemonade, garnished with fresh lemon slices.
Apple Pie Old Fashioned: 2 oz whisky, 1 oz apple cider, 0.5 oz simple syrup, and 3 dashes of Angostura bitters.
Winter Sour: 2 oz whisky, 4 oz lemon juice, 3 oz simple syrup, and 1 oz cranberry juice. 
🛒 Availability in Alberta
In Okotoks, you can find GIBSON'S FINEST RARE 12 YEAR OLD at MACO LIQUOR: