GIFFARD POIRE WILLIAM LIQUEUR

Country of Origin: France (produced in Angers, Loire Valley).
Alcohol Volume (ABV): 25% (50 Proof).
Sugar Content: While specific grams per litre (g/L) are not explicitly listed in standard specifications
Pairing Recommendations:
This liqueur's sweet, floral profile makes it a versatile companion for various foods: 
Cheeseboard: Pairs exceptionally well with creamy cheeses like Brie or Camembert, as the sweetness cuts through the richness.
Desserts: Complement fruit tarts, crumbles, or creamy desserts. It also provides a sophisticated contrast to dark chocolate.
Fruit: Enhances the natural flavors of fresh pear slices or green apples. 
Mixing & Cocktail Recommendations:
Giffard Poire William can be enjoyed neat (chilled), on the rocks, or as a vibrant cocktail base. 
Pear Spritzer: Mix with sparkling water or lemon soda and a citrus twist.
Elderflower Tonic Spritz: Combine with elderflower tonic for a floral-fruit blend.
Fruit Juice: Mix with white grape or apple juice for easy daytime sipping. 
Pearfect Bellini: 50ml Giffard Poire William, 25ml Prosecco, and a splash of peach puree.
French Kiss: 30ml Giffard Poire William, 20ml cranberry juice, and 15ml lime juice.
Japanese Pear: Combine with Vodka and Sake for a clean, aromatic drink.
Nice Pear: Mix with Brandy and Sweet Vermouth.
🛒 Availability in Alberta
In Okotoks, you can find GIFFARD POIRE WILLIAM LIQUEUR at MACO LIQUOR: