GORDON'S PREMIUM PINK GIN

Country of Origin: Primarily the United Kingdom (Scotland)
Alcohol Volume (ABV): Standardly 37.5%.
Sugar Content: Approximately 61–72 g/L. 
Pairing & Mixing Recommendations:
Gordon's Premium Pink Gin is designed for accessible, summer-style serves that highlight its strawberry, raspberry, and redcurrant notes. 
Premium Tonic Water: The "Perfect Serve" uses tonic to balance the fruit sweetness with bitterness.
Lemonade: A popular alternative for those who prefer a sweeter, more citrus-forward drink.
Prosecco: Often added to the gin and tonic/lemonade mix to create a Pink Gin Spritz.
Fresh Strawberries: Sliced and added to the glass to enhance the natural berry flavors.
Redcurrants or Raspberries: Complements the infused fruit profile.
Light Desserts: Pairs well with fruit tarts, cheesecake, or pavlova.
Savoury Snacks: Mild cheeses (like Brie), charcuterie, or lightly spiced appetizers that contrast with the gin's sweetness.
🛒 Availability in Alberta
In Okotoks, you can find GORDON'S PREMIUM PINK GIN at MACO LIQUOR: