HENNESSY VSOP

Country of Origin: France (specifically the Cognac region).
Alcohol Volume (ABV): 40% (80 Proof).
Sugar Content: Approximately 19 g/L (reported as 1.9g per 100ml).
Pairing Recommendations:
Hennessy V.S.O.P's smooth, woody, and spicy profile makes it highly versatile for food: 
Savory & Meaty: Best paired with rich meats like duck breast, especially with fruit-based sauces, or classic beef dishes. It also cuts through the fat of charcuterie like pâté or aged prosciutto.
Seafood: Pairs well with creamy seafood such as lobster bisque or grilled prawns.
Cheese: Complements soft cheeses like Camembert and Brie, which enhance its creamy notes, or aged cheeses like Gouda.
Desserts: Excellent with dark chocolate, crème brûlée, or nutty desserts. 
Mixing Recommendations:
Due to its refined nature, V.S.O.P is preferred in classic, spirit-forward cocktails rather than heavy mixers: 
Classic Cocktails: Recommended for a Sidecar, French 75, or Sazerac.
Sour Variations: The V.S.O.P Sour (cognac, lemon/lime juice, and simple syrup) is a signature recommendation to balance sweet and tart notes.
Simple Mixers: It can be enjoyed on the rocks or with a splash of soda water or ginger ale for a refreshing "long drink".
Unique Twists: Pairs surprisingly well with iced tea or in a "Palmer" style cocktail with black tea and marmalade.
🛒 Availability in Alberta
In Okotoks, you can find HENNESSY VSOP at MACO LIQUOR: