KILKENNY DRAUGHT IRISH CREAM

Country of Origin: Ireland. Originally brewed at St. Francis Abbey in Kilkenny, production now takes place at Diageo's St. James's Gate Brewery in Dublin.
Alcohol by Volume (ABV): 4.3%. 
Sugar Content: Approximately 2.3 g/L. 
Pairing Recommendations:
Kilkenny’s malty sweetness and creamy mouthfeel make it highly versatile for food pairings: 
Hearty Meats: Excellent with roasted lamb, beef stew, or grilled steaks, as the malt balances savory fats.
Traditional Irish Fare: Pairs naturally with shepherd’s pie, bangers and mash, or fish and chips.
Cheese: Complements aged cheddar or Gouda, where the caramel notes in the ale enhance the nuttiness of the cheese.
Spicy Foods: The smooth, nitrogenated finish helps cool the palate when eating moderately spicy dishes like mild curries or buffalo wings.
Desserts: Harmonizes with fruit-based desserts containing raisin or plum notes, as well as light coffee-flavored treats.
🛒 Availability in Alberta
In Okotoks, you can find KILKENNY DRAUGHT IRISH CREAM at MACO LIQUOR: