LUXARDO AMARETTO

Country of Origin: Italy (specifically the Veneto region).
Alcohol Volume (ABV): Typically 28% ABV.
Sugar Content: While the exact grams per liter (g/L) is not publicly specified by the manufacturer
Mixing Recommendations:
Its refined, velvety profile makes it a staple for both classic and modern cocktails. 
Amaretto Sour: The most iconic use. Shake 1.5 oz Luxardo Amaretto with 1 oz fresh lemon juice, 0.5 oz sugar syrup, and an egg white for a classic frothy finish.
The Godfather: A simple, bold two-ingredient drink. Mix 2 oz Scotch whisky with 1 oz Luxardo Amaretto over ice.
Coffee Drinks: Adds a rich toasted nut and vanilla dimension to hot coffee or an Espresso Martini.
Creative Swaps: Use it in place of simple syrup in a French 75 for toastiness, or swap half the sweet vermouth in a Boulevardier to play off bitter orange and rye spice. 
Desserts: Pairs naturally with almond-based treats like biscotti, or as a topping for vanilla gelato.
Flavours: Complements chocolate, citrus (especially orange), and warm spices like cinnamon and nutmeg.
Savory Applications: The stone fruit notes can be used to create sour cherry sauces for rich meats like duck or liver.
Neat or Rocks: It is elegant enough to be enjoyed on its own as an after-dinner digestif. 
🛒 Availability in Alberta
In Okotoks, you can find LUXARDO AMARETTO at MACO LIQUOR: