ON THE ROCKS CRUZAN DAIQUIRI

Country of Origin: United States (produced by OTR Premium Cocktails in Dallas, Texas).
Alcohol Volume (ABV): 20% (40 Proof).
Sugar Content: Approximately 112 g/L. 
Pairing Recommendations:
The cocktail’s bright lime acidity and sweet rum profile make it highly versatile for various food pairings as suggested by The Liquor Barn and Post Meridiem: 
Seafood: The citrus notes perfectly complement grilled shrimp, fish tacos, and fresh ceviche.
Spicy Dishes: Its sweetness helps tame the heat in jerk chicken, spicy tacos, or spicy nuts.
Light Fare: Best served with tropical fruit platters (pineapple/mango), light salads, or empanadas.
Desserts: Pairs naturally with Key Lime Pie, coconut-based treats like flan, or fresh berries with whipped cream.
🛒 Availability in Alberta
In Okotoks, you can find ON THE ROCKS CRUZAN DAIQUIRI at MACO LIQUOR: