OSOYOOS LAROSE PETALES

Osoyoos Larose Pétales (or Petales d'Osoyoos) is a Bordeaux-style red blend produced in Canada. Below are the key details for the wine: 
Country: Canada
Region: British Columbia, Okanagan Valley
Alcohol Volume: Generally 13.5% ABV, though some listings may vary slightly based on vintage (e.g., 14%).
Sugar Content: 2.0 – 3.0 g/L (classified as "Extra Dry" or Extra-Sec, meaning it is a dry wine).
Pairing Recommendations: Grilled steak (especially T-bone), roast lamb, barbecued ribs, beef bourguignon, and hard/robust cheeses. 
Wine Profile
Varietals: Predominantly Merlot, with Cabernet Sauvignon, Cabernet Franc, Petit Verdot, and Malbec.
Aroma/Taste: Notes of cherry, black currant, truffle, cedar, and vanilla.
Serving Temperature: 15–17°C.