OYSTER BAY PINOT GRIGIO

Oyster Bay Pinot Grigio is a popular, cool-climate white wine known for its crisp, aromatic profile. 
Country of Origin: New Zealand (specifically Hawke's Bay on the North Island).
Alcohol Volume (ABV): Typically 12.5% (ranges from 11.5% to 13% depending on vintage/location).
Sugar Content: Generally 3–5 g/L (Bone-dry to Extra Dry).
Pairing Recommendations: Ideal with fresh seafood, grilled lake fish, shellfish, salads, white meats (like grilled pork), lightly spiced dishes (Thai-style curries, chicken tikka masala), and soft cheeses like brie or goat cheese. 
Tasting Profile:
Oyster Bay Pinot Grigio is characterized by notes of green apple, pear, lemon zest, white peach, and bright minerality. It is generally described as "soft and juicy" yet "crisp and refreshing," falling between an Italian and Alsatian style.