OYSTER BAY PINOT NOIR

Oyster Bay Pinot Noir is a well-regarded, cool-climate red wine from New Zealand. Here are the specific details: 
Country: New Zealand
Region: Marlborough, South Island
Alcohol Volume (ABV): 13.5% (typically)
Sugar Content: 3.9 g/L to 4 g/L (classified as extra dry)
Pairing Recommendations: This wine pairs best with duck, salmon, lamb chops, grilled pork, or creamy mushroom risotto. 
Product Profile:
Oyster Bay Pinot Noir is known for being a medium-bodied, fruity wine with notes of red cherries, raspberries, and dark fruit, often with a hint of spice and soft, silky tannins.