QUAILS GATE PINOT NOIR

Country: Canada (British Columbia, Okanagan Valley)
Alcohol Volume: Typically 13% to 13.5% ABV, depending on the vintage
Sugar Content: Dry, with residual sugar content around 1.0 g/L to 4 g/L, varying slightly by vintage
Pairing Recommendations:
The balanced acidity and fruit-forward profile of the wine make it a versatile food pairing partner. Recommended pairings from the winery and wine experts include:
Meats: Seared game meats, roasted chicken or pork (e.g., grilled pork tenderloin or creamy wild mushroom pork chops), and rack of lamb.
Fish: Grilled or baked salmon (especially cedar planked salmon) and other meaty or oily fish.
Vegetarian: Late-season mushrooms, wild mushroom risotto, squash risotto, and truffled mushroom & shallot tartlets.
Cheese: Rich cheeses such as Gruyere and blue cheese, as well as Beemster goat cheese and goat brie.
🛒 Availability in Alberta
In Okotoks, you can find QUAILS GATE PINOT NOIR at MACO LIQUOR: