RODNEYSTRONG ALEX VALLEY ESTATE CAB SAUV

Country/Region: USA, Sonoma County, California (Alexander Valley).
Alcohol Volume: Generally 14.5% ABV.
Sugar Content: Dry (approximately 3 g/L).
Varietal: Primarily Cabernet Sauvignon (e.g., 90-93%) blended with small amounts of Merlot, Malbec, or Petit Verdot.
Pairing Recommendations: Grilled steak (ribeye), lamb chops, barbequed pork ribs, or firm cheeses.
Tasting Profile: Aromas of red plum, blackberry, and dark fruit, with structured, chewy tannins and hints of dried herbs or chocolate. 
This Cabernet is typically aged for 18 to 24 months in French oak.