SOMERSBY APPLE CIDER 4X473ML

Country of Origin: Originally developed in Denmark by the Carlsberg Group. It is also produced locally in various markets, including Canada.
Alcohol Volume (ABV): 4.5%.
Sugar Content: Approximately 81 g/L to 84 g/L.
Pairing Recommendations:
Because of its high sugar content and bubbly acidity, Somersby works best with foods that can either contrast its sweetness or complement its fruity notes.
Pork: Grilled pork chops with apple purée or cider-braised pork belly.
Seafood: Sweet and sour shrimp, scallops, or seafood alfredo.
Pasta: Pasta with mushroom cream sauce or carbonara, where the bubbles "cut" through the fat.
Pizza: Particularly varieties with salty toppings like pepperoni to balance the cider's sweetness.
Spicy Foods: Thai curry or Mexican salsa; the sugar helps cool the heat.
Cheeses: Sharp & Salty: Aged cheddar or parmesan. Creamy: Brie or Camembert.
Desserts: Apple-Based: Apple pie or cinnamon-sugar doughnuts.
Fruit-Focused: Fresh fruit salads or cheesecake with fruit toppings.
🛒 Availability in Alberta
In Okotoks, you can find SOMERSBY APPLE CIDER 4X473ML CAN at MACO LIQUOR: