SOUR PUSS RASPBERRY 375ml

Country of Origin: Canada. Originally produced in the United States, production was moved to Montréal, Québec, in late 2025.
Alcohol Volume: 15% ABV (Alcohol by Volume).
Sugar Content: Approximately 239 g/L.
Mixing Recommendations:
Sour Puss is versatile and pairs well with citrus, tropical, and carbonated mixers:
Swedish Berry: Mix 3/4 part Sour Puss Raspberry with 1/4 part banana liqueur for a candy-like taste.
Purple Hooter: Combine 1/2 oz Sour Puss with 1/2 oz vodka and a splash of sweet and sour mix.
Raspberry Collins: Mix 1 oz Sour Puss, 1 oz vodka, and 1/2 oz lemon juice; top with club soda over ice.
Fruity Soda Mix: Pair with 7-Up or Sprite and a slice of lemon.Pairing Suggestions:
Because of its high acidity and intense sweetness, Sour Puss Raspberry pairs best with:
Salty Snacks: Pretzels or popcorn to contrast the sugar.Creamy Desserts: Vanilla cheesecake or panna cotta, where the tartness of the raspberry cuts through the richness.
Fresh Fruit: Tart apple slices or fresh berries.
🛒 Availability in Alberta
In Okotoks, you can find SOUR PUSS RASPBERRY 375ml at MACO LIQUOR: