WHITLEY NEILL RASPBERRY GIN

Country of Origin: Made in England (United Kingdom).
Alcohol Volume (ABV): 43% ABV in standard international exports (some UK and EU regional releases are bottled at 41.3% ABV).
Sugar Content: Approximately 92 g/L (9.2g per 100ml).
Pairing & Mixing Recommendations:
Premium Tonic Water: Balances the natural fruit sweetness with crisp quinine bitterness. Garnish with fresh raspberries and a lime wheel.
Mediterranean Tonic: Complements the citrus and licorice botanicals with lighter herbal notes.
Sicilian Lemonade: Creates an immediate, refreshing raspberry Collins-style long drink.
Raspberry Spritz: Mix 50ml gin, top with a splash of soda water or lemonade, and fill with chilled Prosecco or sparkling wine. Stir gently with mint leaves.
Raspberry & Rose Fizz: Shake 45ml gin, 20ml fresh lemon juice, 10ml simple syrup, and an egg white with ice. Strain into a glass and top with soda water.
Modern Bramble: Substitute the traditional gin base with Whitley Neill Raspberry. Drizzle blackberry liqueur over crushed ice for a dual-berry profile.
Desserts: Pairs perfectly with lemon tarts, dark chocolate mousse, or vanilla panna cotta.
Savory: Complements soft cheeses like Brie, Camembert, or Goat Cheese, where the gin's high ABV and tart raspberry profile cut through the rich fat.
🛒 Availability in Alberta
In Okotoks, you can find WHITLEY NEILL RASPBERRY GIN at MACO LIQUOR: