ZENATO RIPASSA

Country: Italy (Veneto region, Valpolicella).
Alcohol Volume (ABV): 13.5% - 14.5% (commonly 14%–14.5%).
Sugar Content: Approximately 7.5 - 10 g/L (classified as dry/off-dry, often described as having a "rounded" sweetness).
Pairing Recommendations:
The robust and rich character of the Zenato Ripassa, with its notes of dark cherry, plum, chocolate, and spice, makes it a versatile wine that pairs well with a variety of rich and flavourful foods. 
Red Meats: Grilled steaks, roast lamb, beef stews, and prime rib roast.
Game Dishes: Venison, wild boar, rabbit ragu, and other game meats.
Pasta & Risotto: Rich pasta dishes with meat or duck ragù sauces (like lasagne or Bolognese), and risottos (especially those with mushrooms or gorgonzola).
Cheeses: Aged and hard cheeses such as Parmigiano-Reggiano, Pecorino, Grana Padano, and even some mild blue cheeses like Gorgonzola.
🛒 Availability in Alberta
In Okotoks, you can find ZENATO RIPASSA at MACO LIQUOR: